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Sangiovese
[san-geeo-VEHS-eh]
Sangiovese is best known for providing the backbone for many superb Italian red wines, including Chianti and Brunello di Montalcino, as well as the so-called SuperTuscan blends. Sangiovese is distinctive for its supple texture and medium-to-full-bodied spice, raspberry, cherry and anise flavors. When blended with a grape such as Cabernet Sauvignon, Sangiovese gives the resulting wine a smoother texture and more supple tannins.
FREE S/H orders of 6+ btl. $15 S/H for 3-5 bottle orders.
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(Free S/H 33/btl) Tenuta Torciano's Chianti Classico has been a favorite for years, and the wine continues to keep customers
ordering the wine by the
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Vintage: 2009
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Country: Italy
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(free S/H 29/btl) Nielluciu is what Sangiovese is called in Corsica and this wine is 100% Sangiovese, bringing comparisons with the famous Chianti of
more info
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Vintage: 2010
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Country: Italy
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