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$40(free s/h) The family owned Kiona Vineyards planted Red Mountain's first grapes in 1975, pioneering the appellation now widely acclaimed as one of Washington's finest sources of Cabernet Sauvignon. Complex aromas, full flavors, intense crimson hues and wonderful longevity are nurtured and graced by the oak aging. Complimenting your favorite hearty dishes of roast duck, beef tenderloin or spareribs, Kiona Cabernet will provide a memorable wine experience. Washington is clearly setting a mark within the wine industry with the Cabernet varietal - which grasps characteristics from the calcium carbonate rich soils and arid climate, to become a wine like none other. This is a big, rich Cab that will appreciate 3-5 years of cellaring and be sure to open up well in advance before enjoying to let it breathe. Buy a case now!
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